Food Flavor Powder Disodium 5′-Ribonucleotide I+G

Product Details
Customization: Available
CAS No.: 4691-65-0
Formula: C10h11n4na2o8p
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  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
  • Food Flavor Powder Disodium 5′-Ribonucleotide I+G
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  • Overview
  • Product Description
  • Specification
  • Application
  • Packaging & Shipping
  • Company Profile
Overview

Basic Info.

Model NO.
I+G
EINECS
225-146-4
Certification
ISO
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Main Substances
I+G
Resource
Natural
Item
I+G
Appearance
White Crystalline Powder
CAS
4691-65-0
Package
25kg Carton
Service
Support OEM and ODM
Delivery Time
7-10 Day After Receive Order
Usage
Condiment
Transport Package
Carton
Specification
I+G
Trademark
TJCHEMI
Origin
Tianjin

Product Description

Food Flavor Powder Disodium 5′-Ribonucleotide I+G

Product Description

Name: Inosine 5'-monophosphate disodium salt;5'-Inosinic acid disodium salt,I+G
Molecular formula: C10H11N4Na2O8P
Molecular weight: 392.17
CAS No.: 4691-65-0
EINECS NO.: 225-146-4
Melting point: 175ºC
Description: Colorless to white acicular or rhombic prism shape crystals or crystalline powder
Nucleotide(I+G) is a mixture of IMP and GMP , a new generation of the food freshener It is also called I+G , we put its
industrial top level I+G into operation . It . I+G is white or beige , crystal or powder . It can enhance the freshness of the
food , and named " King of the Flavor " 
Food Flavor Powder Disodium 5′-Ribonucleotide I+G

Specification

Specification of I+G:

 
Index
Specification
Results
Apperance
White Crystals Or Crystalline Powder
White Crystalline Powder 
Assay(IMP+GMP)/%
97.0-102.0
98.5
IMP/(%)(Mixed Proportion)
48.0-52.0
50.5
GMP/(%)(Mixed Proportion)
48.0-52.0
49.5
Loss On Drying/(%)
≤25.0
22.9
Transmittance Of 5% Solution(%)
≥95.0
99.0
PH(5% Solution)
7.0-8.5
7.8
Other Nucleotides
Not Detectable 
Not Detectable 
Amino Acid
Not Detectable 
Not Detectable 
NH4+(Ammonium)
Not Detectable 
Not Detectable 
Arsenic(As2O3)/(mg/kg)
≤1
<1
Heavy Metal(Pb)/ (mg/kg)
≤10
<10
Application

Used in various foods such as soup, canned foods, sauces, ketchup, juice, frozen foods, hamburger, processed cheese,
dressing, processed meats, snacks, etc.
Food Flavor Powder Disodium 5&prime;-Ribonucleotide I+G

Packaging & Shipping

1kg plastic bag,  
Food Flavor Powder Disodium 5&prime;-Ribonucleotide I+GFood Flavor Powder Disodium 5&prime;-Ribonucleotide I+G

Company Profile

Food Flavor Powder Disodium 5&prime;-Ribonucleotide I+G
Food Flavor Powder Disodium 5&prime;-Ribonucleotide I+GFood Flavor Powder Disodium 5&prime;-Ribonucleotide I+G

 

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