Factory Price Food Grade Nh4hco3 ABC White Powder Ammonium Bicarbonate

• Customization: Available
• CAS No.: 1066-33-7
• Formula: Nh4hco3
• Model NO.: Ammonium Bicarbonate
• EINECS: 213-911-5
• Solubility: Insoluble in Water
• Certification: COA, ISO
• Classification: MHCO3
• Purity: ≥99%
• Type: Ammonium Bicarbonate
• Grade Standard: Industrial Grade
• Item: Ammonium Bicarbonate
• CAS: 1066-33-7
• Einecs No: 213-911-5
• Usage: Food Additives and Industry Grade
• Package: 25kg Bag
• Service: Support OEM and ODM
• Delivery Time: 7-10 Day After Receive Order
• Transport Package: 25 Kg PP Bag
• Specification: White Powder
• Trademark: TJCHEMI
• Origin: Tianjin

Product Description

Product Description

Ammonium Bicarbonate food grade,mainly as sponging agent use for baking foods such sa crisp cake,biscuit etc. in addition,it also widely used in Chemical field,such as flour brightening agent,fare earth deep
processing,medicine midbody,plastics processing,electronic element ect.

 

Specification

Technical Specification

 

Item	Specification
Total Alkalinity(as NaHCO3)%	≥99.2-101.0
Chloride(as Cl) %	≤0.70
Soda%	≤0.40
Moisture %	≤0.20
Heavy Metal (as Pb) %	≤0.0005
As %	≤0.0001
Ferric salt (as Fe) %	≤0.004
Water insoluble matter %	≤0.04
Sulfate (as SO4) %	≤0.02
PH Value	PH Value

Food Grade
ITEM	STANDARD
Purity %	99.2 min
Cl %	0.003 max
SO4 %	0.007 max
As %	0.0002 max
Heavy metal(as pb)%	0.0005 max
Residue (Non-Volatile)	0.05%max
Salmonella	NEGATIVE
Colibacillus	NEGATIVE
Shigella	NEGATIVE

 

Industrial Grade
ITEM	STANDARD
Purity %	98-100.5
Cl %	≤0.007
S %	≤0.0002
SO4 %	≤0.007
Residue %	≤0.05
Fe %	≤0.002
As %	≤0.0002
Heavy metal(as pb)%	≤0.0005
Moisture %	≤3.5

Application

Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods,such as gingerbread, spartan brand cake cups ice cream cones, digestive biscuit. Compared to baking soda or potash, hartshorn has the advantage of producing more gas for the same amount of agent, and of not leaving any salty or soapy taste in the finished product, as it completely decomposes into water and gaseous products which evaporate during baking.

Packaging & Shipping

25kg pp bags, 25MT/20'FCL

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